location

Americas

Facts (14)

Sources

Native Life and Food: Food Is More Than Just What We Eat americanindian.si.edu Smithsonian National Museum of the American Indian Aug 20, 2020 2 facts

claimMore than half of the crops grown worldwide today were first cultivated successfully and scientifically in the Americas by Indigenous People.

claimMany foods, including corn, beans, squash, pumpkins, peppers, tomatoes, yams, peanuts, wild rice, chocolate, pineapples, avocados, papayas, pecans, strawberries, cranberries, and blueberries, are indigenous to the Americas.

Hallucinogenic Plants and Their Use in Traditional Societies culturalsurvival.org Cultural Survival Feb 19, 2010 1 fact

measurementOf the 120 or more hallucinogenic plant species identified to date, over 100 are native to the Americas, while the Old World has contributed only 15-20 species.

The technical, geographical, and economic feasibility for solar ... ideas.repec.org RePEc 1 fact

referenceArman Aghahosseini, Dmitrii Bogdanov, Larissa S.N.S. Barbosa, and Christian Breyer analyzed the feasibility of powering the Americas using renewable energy and inter-regional grid interconnections by 2030 in a 2019 study.

We Bombed the Wrong Target Iran's Proxy Network Strategy irregularwarfare.org Irregular Warfare Initiative Mar 10, 2026 1 fact

claimThe Combating Terrorism Center at West Point asserts that the Islamic Revolutionary Guard Corps-Quds Force (IRGC-QF) maintains directorates across Asia, the Levant, Europe, Africa, and the Americas, and its operational efficacy is not dependent on any single individual, including the late Qasem Soleimani.

Global perspectives on energy technology assessment and ... link.springer.com Springer Oct 30, 2025 1 fact

claimEnergy Technology Assessment (ETA) curricula should include international case studies that highlight different approaches to energy transitions in regions such as Europe, Asia, Africa, and the Americas.

Indigenous Foods - National Indian Council on Aging nicoa.org National Indian Council on Aging 1 fact

claimIn the 15th century, European settlers introduced sheep, goats, cattle, pigs, horses, peaches, apricots, plums, cherries, melons, watermelon, apples, grapes, and wheat to the Americas.

GovSCH: An Open-Source Schema for Transforming Governance ... newamerica.org New America Oct 28, 2025 1 fact

claimThe GovSCH report includes international privacy and data protection regulations from the Americas, Europe, Africa, and Asia to ensure the schema reflects a broad range of legal and cultural approaches to governance.

Native American foods: History, culture, and influence on modern diets kci.go.kr KCI 1 fact

accountThe people who migrated from northeast Asia to the Americas adapted to local food sources and developed new food varieties.

Ethnobotanical study of food plants used in traditional medicine in ... link.springer.com Springer Nov 26, 2025 1 fact

claimThe study defines native species as those phylogenetically originating from Africa, while exotic species are defined as taxa introduced from Asia, the Americas, Europe, or Oceania.

What Does the Iran War Mean for Global Energy Markets? - CSIS csis.org CSIS Mar 6, 2026 1 fact

claimThe oil market anticipated a large oversupply of oil due to healthy supply from the Americas (United States, Brazil, Guyana, and Canada) meeting anemic demand growth from China.

The Impact and Implications of the Ukraine Crisis - Interpret interpret.csis.org CSIS Feb 28, 2023 1 fact

claimSome scholars predict the global energy landscape will evolve into two hemispheres and two energy circles: a 'Pan-Atlantic Energy Circle' consisting of the United States and Europe seeking supplies from the Middle East, Africa, and the Americas, and an 'Asian Energy Circle' consisting of Russia, China, India, and other Asian countries.

Ancient Roots of Today's Emerging Renaissance in ... link.springer.com Springer 1 fact

claimRitual use of psychoactive drugs has been documented in hunter-gatherer cultures across the Americas, Eurasia, Australia, and Africa.

Dietary Guidelines and Quality - Principles of Nutritional Assessment nutritionalassessment.org Arimond M, Deitchler M · nutritionalassessment.org 1 fact

measurementAs of December 2021, the FAO repository of national food-based dietary guidelines contained documents for 33 European countries, 31 countries in the Americas, 18 countries in the Asia-Pacific region, and 7 African countries.