Knowledge Tree
natural resources
Also known as: natural resource use
Facts (20)
Sources
Tracking Trump's Trade Deals | Council on Foreign Relations cfr.org Mar 17, 2026 4 facts
claimThe United States agreed to exempt specific products from the reciprocal tariff rate under the U.S.-EU framework, including aircraft and aircraft parts, natural resources unavailable in the United States, and pharmaceutical products.
claimSouth Korea received exemptions from reciprocal tariffs on select products unavailable in the United States, specifically natural resources, pharmaceutical products, and certain aircraft and parts.
claimUnder the U.S.-Taiwan Agreement on Trade and Investment, the United States agreed to reduce tariffs to zero for aircraft components, generic pharmaceuticals and ingredients, and natural resources that are unavailable in the United States.
claimIndonesia agreed to allow U.S. investors in Indonesian natural resources to transfer their export proceeds freely without delays.
A Scoping Review of Indicators for Sustainable Healthy Diets frontiersin.org Jan 12, 2022 4 facts
claimPolicies centered on increasing agricultural industrialization, production intensification, and food globalization often had little consideration for how such policies might exacerbate existing inequalities or negatively impact natural resources, according to Lang (2010).
claimThe term "sustainable diets" was first introduced in the literature by Gussow and Clancy (1986), who argued for the importance of optimizing individual diets for both human health and the protection of natural resources.
quoteBurlingame and Dernini (2012) defined sustainable diets as diets that are protective and respectful of biodiversity and ecosystems, culturally acceptable, accessible, economically fair and affordable, and nutritionally adequate, safe, and healthy, while optimizing natural and human resources.
referenceLukas M., Rohn H., Lettenmeier M., Liedtke C., and Wiesen K. (2016) published 'The nutritional footprint–integrated methodology using environmental and health indicators to indicate potential for absolute reduction of natural resource use in the field of food and nutrition' in the Journal of Cleaner Production.
A Consensus Proposal for Nutritional Indicators to Assess ... - Frontiers frontiersin.org 2 facts
claimThe Mediterranean Diet is considered a model for describing, understanding, and improving the sustainability of current food consumption patterns due to the pressure on its natural resources.
claimFood systems must operate within the framework of finite resources and utilize natural resources sustainably to maintain ecosystem balance.
Ethnobotanical study of wild edible plants in Goba District Southwest ... nature.com Jul 29, 2025 2 facts
claimIntegrating traditional knowledge with modern conservation techniques allows communities to develop more robust systems for managing natural resources.
claimEducating local communities empowers them with knowledge and skills for sustainable practices, fostering ownership and responsibility toward natural resources.
The traditional use of wild edible plants in pastoral and agro ... link.springer.com Feb 23, 2023 2 facts
claimThe traditional culture of natural resource use is deteriorating, which is leading to the loss of indigenous knowledge.
claimInnovation is the initial step of knowledge acquisition, while observation, familiarizing oneself with natural resources, and providing help to adults are the first steps of knowledge transmission associated with natural resources.
Patterns in the Transition From Founder-Leadership to Community ... arxiv.org Feb 5, 2026 1 fact
claimResearch by Ostrom and Nagendra (2006) indicates that small communities managing natural resources often outperform both state and private actors in overcoming collective action problems.
(PDF) Bioplastics - ResearchGate researchgate.net 1 fact
claimFood packaging causes direct negative impacts on the environment, including the consumption of natural resources, pollution resulting from manufacturing processes, littering, landfill accumulation, and energy consumption.
Does the combination of sustainable business model patterns lead ... link.springer.com Feb 20, 2023 1 fact
referenceThe technological archetypes in the Bocken et al. (2014) framework include 'Maximize materials and energy efficiency', 'create value from waste', and 'substitute with renewable and natural processes', all of which address climate change and the over-exploitation of natural resources.
Ethnobotanical Study of Wild Edible Plants and Their Indigenous ... scirp.org 1 fact
claimThe local population in Sedie Muja District requires awareness-raising interventions regarding the sustainable use of natural resources.
Measurement of diets that are healthy, environmentally sustainable ... frontiersin.org 1 fact
claimResearch published since 2015 consistently indicates that reducing or substituting animal-source foods with plant-based foods in high-income countries provides beneficial impacts on human health, climate change emissions, and natural resource use.
Ethnobotanical study of wild edible plants in Shabelle Zone, Eastern ... link.springer.com Feb 5, 2026 1 fact
claimParticipants without formal education in the Shabelle Zone reported more wild edible plant species than literate participants, likely because formal schooling shifts daily activities away from direct engagement with natural resources.