concept

tomato

Also known as: tomato, tomatoes

Facts (13)

Sources

Indigenous Foods - National Indian Council on Aging nicoa.org National Indian Council on Aging 1 fact

claimEuropean settlers adopted indigenous American foods including tomatoes, potatoes, and chiles.

Acute v chronic inflammation in the body: what's the difference? cbhs.com.au CBHS Mar 20, 2020 1 fact

claimTomatoes, olive oil, green leafy vegetables (spinach and kale), and fruits (strawberries and blueberries) are anti-inflammatory foods.

Diet Quality Indices: Measures for Bridging Nutrition and Public Health link.springer.com Springer 2 days ago 1 fact

referenceHerforth AW et al. (2024) published research examining the cognitive validity of food group–based dietary recall questions, specifically addressing the classification of foods like potatoes, vegetables, tomatoes, and fruits.

Medicinal plants: bioactive compounds, biological activities ... frontiersin.org Frontiers in Immunology 1 fact

claimSalmonellosis is linked to contaminated fresh fruits and vegetables, including apples, cantaloupe, alfalfa sprouts, mangoes, lettuce, cilantro, unpasteurized orange juice, tomatoes, melons, celery, and parsley.

The Impact of Trump's Tariffs: A Comprehensive Analysis claconnect.com CLA Feb 23, 2026 1 fact

claimGrocery prices have remained relatively stable since the enactment of tariffs, with the exception of coffee, tea, fruit, avocados, tomatoes, and spices.

Dietary diversity insufficiently explains differences in prevalence of ... journals.plos.org PLOS Global Public Health 1 fact

claimIn the study of pregnant women in Nigeria, most participants did not consume foods from group 6 (eggs) or group 8 (vitamin A-rich fruits and vegetables like mango, pawpaw, watermelon, tomato, and carrots).

The role of light in regulating plant growth, development and sugar ... frontiersin.org Frontiers Jan 6, 2025 1 fact

claimExtended light/dark cycles improve light use efficiency in tomatoes and sweet peppers compared to conventional photoperiods, resulting in lower production costs, according to Shibaeva et al. (2024).

Native Life and Food: Food Is More Than Just What We Eat americanindian.si.edu Smithsonian National Museum of the American Indian Aug 20, 2020 1 fact

claimMany foods, including corn, beans, squash, pumpkins, peppers, tomatoes, yams, peanuts, wild rice, chocolate, pineapples, avocados, papayas, pecans, strawberries, cranberries, and blueberries, are indigenous to the Americas.

Prehistoric Dining: The Real Paleo Diet | National Geographic nationalgeographic.com National Geographic Apr 22, 2014 1 fact

claimAncient tomatoes were the size of berries, potatoes were no bigger than peanuts, and corn was a wild grass with kernels as small as pencil erasers.

What is Inflammation? Causes, Effects, Treatment - Harvard Health health.harvard.edu Harvard Health Publishing Mar 27, 2023 1 fact

claimFoods that reduce inflammation include tomatoes, olive oil, green leafy vegetables (spinach, kale, collards), nuts (almonds, walnuts), fatty fish (salmon, mackerel, tuna, sardines), whole grains (quinoa, whole-grain bread, oatmeal), and fruits (strawberries, blueberries, oranges).

Inflammation: Types, symptoms, causes, and treatment medicalnewstoday.com Medical News Today 1 fact

claimFoods that may help reduce inflammation include olive oil, high-fiber foods, tomatoes, nuts (such as walnuts and almonds), fatty fish (such as salmon and sardines), and fruits (including blueberries and oranges).

Western pattern diet - Wikipedia en.wikipedia.org Wikipedia 1 fact

measurementPotatoes and tomatoes account for 39% of the vegetables consumed by Americans.

Plant Kingdom – Plantae - BYJU'S byjus.com BYJU'S 1 fact

claimCommon examples of Angiosperms include mango, rose, tomato, onion, wheat, and maize.