claim
In high-income countries, Central/Eastern Europe, Central Asia, the Middle East, and Northern Africa, improvements in dietary quality driven by increased intake of fruit, non-starchy vegetables, legumes/nuts, and whole grains have been offset by stable or only minor reductions in red/processed meats, sugar-sweetened beverages (SSBs), and sodium.
Authors
Sources
- Global dietary quality in 185 countries from 1990 to 2018 show wide ... www.nature.com via serper
Referenced by nodes (13)
- sodium concept
- fruit concept
- legumes concept
- red meat concept
- nuts concept
- whole grains concept
- sugar-sweetened beverages concept
- processed meat concept
- North Africa location
- Middle East location
- Eastern Europe location
- Central Asia location
- Central Europe location