concept

manganese

Facts (16)

Sources
How do the indices based on the EAT-Lancet recommendations ... medrxiv.org medRxiv May 14, 2024 5 facts
measurementThe likelihood of adequacy for fibre, thiamine, folate, vitamin C, and manganese is positively related to all six indices based on EAT-Lancet recommendations, while the likelihood of zinc adequacy is inversely correlated with all six indices.
measurementThe WISH index has its main effects on vitamin C, the moderation subscore, and sugars; the PHDI index has its main effect on fiber and vitamin C; and the ELD-I index shows positive trends with moderate to large effect sizes for vitamin C, fiber, folate, and manganese.
procedureThe Composite Dietary Antioxidant Index (CDAI) is calculated by standardizing each of the six included dietary antioxidants (vitamins A, C, E, manganese, selenium, and zinc) by subtracting the sex-specific mean and dividing by the sex-specific standard deviation, then summing these values.
claimThe Composite Dietary Antioxidant Index (CDAI) is a score designed to assess overall exposure to dietary antioxidants, specifically integrating vitamins A, C, and E, manganese, selenium, and zinc.
measurementThe WISH, PHDI, and ELD-I indices, which use quantitative scoring, were positively correlated with the adequacy of most nutrients, including polyunsaturated fatty acids, vitamins (e.g., A, thiamine, B-6, and E), and minerals (e.g., manganese, magnesium, copper, and selenium).
The role of light in regulating plant growth, development and sugar ... frontiersin.org Frontiers Jan 6, 2025 4 facts
measurementBrassica plants grown under a red-to-blue light ratio of 4:1 show accumulation of iron (Fe), zinc (Zn), copper (Cu), and manganese (Mn).
measurementOnion plants grown under a blue-to-white light ratio of 1:3 show accumulation of calcium (Ca), magnesium (Mg), sodium (Na), iron (Fe), manganese (Mn), zinc (Zn), and boron (B).
measurementLettuce plants grown under red light show accumulation of potassium (K), iron (Fe), zinc (Zn), copper (Cu), and manganese (Mn).
measurementMustard plants grown under a blue-to-red light ratio of 1:1 show accumulation of phosphorus (P), potassium (K), calcium (Ca), magnesium (Mg), sulfur (S), manganese (Mn), iron (Fe), zinc (Zn), copper (Cu), and boron (B).
Investigation of nutritional and phytochemical properties of wild ... nature.com Nature Dec 9, 2025 4 facts
procedurePhosphorus in a plant digest is analyzed using the Canada-molybdate yellow color method, Potassium and Calcium are analyzed using a flame photometer, Sulfur is evaluated using a turbidimetric process, and Sodium, Zinc, Copper, Iron, and Manganese are determined using atomic absorption spectrophotometry.
measurementManganese content in sampled plants was highest in Cassia fistula L. (94.43 ± 0.87) and lowest in Senegalia catechu (L.f.) P.J.H.Hurter & Mabb. (6.86 ± 0.95).
measurementRybicka and Gliszczyńska-Świgło analyzed the content of calcium, potassium, magnesium, sodium, copper, iron, manganese, and zinc in grain gluten-free products in a 2017 study.
procedureMineral analysis of medicinal plants determines the presence of essential elements including sodium (Na), potassium (K), calcium (Ca), magnesium (Mg), iron (Fe), zinc (Zn), copper (Cu), and manganese (Mn).
Assessment of the nutritional value of a wild edible plant Scorzonera ... discovery.researcher.life Functional Food Science Dec 1, 2025 1 fact
measurementMineral analysis of Bellevalia forniculata, Beta corolliflora, Caltha polypetala, and Primula auriculata showed high amounts of potassium (892.93–2,663.63 mg/100 g), phosphorus (239.57–636.77 mg/100 g), calcium (279.90–341.33 mg/100 g), magnesium (103.43–363.27 mg/100 g), iron (11.06–37.13 mg/100 g), manganese (1.56–5.39 mg/100 g), and zinc (2.28–3.36 mg/100 g).
Human body | Organs, Systems, Structure, Diagram, & Facts britannica.com Britannica 8 days ago 1 fact
claimThe human body contains trace amounts of cobalt, copper, iodine, manganese, and zinc, which are necessary for bodily function.
Vernonia amygdalina: a comprehensive review of the ... frontiersin.org Frontiers 1 fact
claimVernonia amygdalina seeds contain vitamin C, vitamins B1 and B2, sodium, potassium, calcium, magnesium, iron, zinc, and manganese.