The medicinal properties of Murraya koenigii are attributed to carbazole alkaloids and various chemical constituents, including terpenoids, flavonoids, dihydropyridines, carbohydrates, carotenoids, vitamins, and nicotinic acid.

Authors

• Person: Not available Organization: Journal of Food Science & Nutrition
  Phytochemical and Pharmacological Studies of Traditionally Used ...

Sources

• Phytochemical and Pharmacological Studies of Traditionally Used ... www.heraldopenaccess.us Journal of Food Science & Nutrition via serper

Referenced by nodes (5)

• flavonoids concept
• carbohydrates concept
• vitamins concept
• terpenoids concept
• carotenoids concept