Relations (1)

related 2.00 — strongly supporting 3 facts

Obesity and DALYs are both categorized as primary health outcomes in research frameworks [1] and are utilized as key metrics for assessing diet-related morbidity and health costs [2], [3].

Facts (3)

Sources
A Consensus Proposal for Nutritional Indicators to Assess ... - Frontiers frontiersin.org Frontiers in Nutrition 1 fact
procedureThe 'Diet-Related Morbidity/Mortality Statistics' indicator uses two primary parameters: (1) the prevalence of individuals with physician-diagnosed obesity, cardiovascular diseases (CHD, stroke, hypertension), type II diabetes, osteoporosis, neurodegenerative diseases, and obesity-related cancers; and (2) disability-adjusted life years (DALYs) as a measure of disease burden associated with nutrition-related factors like high blood pressure, high cholesterol (total and LDL), and high blood sugar (insulin resistance/diabetes).
A Scoping Review of Indicators for Sustainable Healthy Diets frontiersin.org Frontiers 1 fact
measurementHealth cost indicators in diet assessment include two metrics for health savings (cost-benefit due to health improvements and cost per DALYs saved) and two metrics for health costs attributed to obesity.
Measurement of diets that are healthy, environmentally sustainable ... frontiersin.org Frontiers 1 fact
procedureThe research team developed 10 categories for health outcomes: cancer; cardiovascular diseases; mortality, number of deaths averted, or years of life saved (non-specific disease); type 2 diabetes; stroke; disability-adjusted life year (DALY) (non-specific disease); weight, overweight, or obesity; composite health indicators; quality-adjusted life year (QALY) or quality of life (QOL) related to non-specific diseases; or other.