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Ethnobotanical study of wild edible plants in Shabelle Zone, Eastern ... link.springer.com 2 facts
perspectiveThe study authors argue that the participatory research approach strengthened species documentation and highlighted the central role of indigenous knowledge in sustainable wild edible plant management in the Shabelle Zone.
claimThe use of wild edible plants (WEPs) in the Shabelle Zone is guided by indigenous knowledge (IK) systems that dictate identification, harvesting, preparation, and consumption methods.