Relations (1)

cross_type 1.58 — strongly supporting 2 facts

The Shabelle Zone is the specific geographic context where indigenous knowledge systems are applied to manage wild edible plants, as established by [1] and [2].

Facts (2)

Sources
Ethnobotanical study of wild edible plants in Shabelle Zone, Eastern ... link.springer.com Springer 2 facts
perspectiveThe study authors argue that the participatory research approach strengthened species documentation and highlighted the central role of indigenous knowledge in sustainable wild edible plant management in the Shabelle Zone.
claimThe use of wild edible plants (WEPs) in the Shabelle Zone is guided by indigenous knowledge (IK) systems that dictate identification, harvesting, preparation, and consumption methods.