Knowledge Tree
human nutrition
Facts (16)
Sources
Nutritional Evolution – Human Origin and Evolution ebooks.inflibnet.ac.in 4 facts
claimThe nutritional dynamic between humans and their environments, specifically the relationship between energy intake and energy expenditure, has crucial adaptive consequences for both survival and reproduction.
claimHuman nutrition serves two primary purposes: providing energy for body processes and physical activity, and building the protein and mineral components of the body.
referenceLeonard, W. R., Snodgrass, J. J., and Robertson, M. L. (2007) published 'Effects of brain evolution on human nutrition and metabolism' in the Annual Review of Nutrition, volume 27, pages 311-327.
referenceBogin, B. (1998) published 'From caveman cuisine to fast food: the evolution of human nutrition' in Growth Hormone & IGF Research, 8, 79-86.
Nutraceutical Compounds of edible wild plants collected in Central ... wildlife-biodiversity.com Sep 26, 2024 2 facts
referenceThe study 'The importance of traditional uses and nutraceutical aspects of some edible wild plants in human nutrition: The case of Umbria (central Italy)' by Ranfa et al. (2014) examines the traditional uses and nutraceutical properties of edible wild plants in Umbria, Italy.
referenceNinfali et al. (2005) evaluated the antioxidant capacity of vegetables, spices, and dressings relevant to human nutrition.
Editorial: Local, traditional and indigenous food systems in the 21st ... frontiersin.org 1 fact
claimFocusing on local, traditional, and indigenous food systems and nutrition could help countries improve human nutrition and mitigate the global syndemic of obesity, undernutrition, and climate change.
Nutritional potential of underutilized edible plant species in coffee ... link.springer.com Apr 23, 2021 1 fact
procedureThe research on the roles of agroforestry systems in human nutrition utilized a multistage systematic sampling method, selecting 300 households across eight sites (Kebeles) in four districts (Woredas) based on their proximity to forest reserves and urban markets.
A Consensus Proposal for Nutritional Indicators to Assess ... - Frontiers frontiersin.org 1 fact
claimIn the context of human nutrition, biodiversity refers to foods identified at the taxonomic level below species (such as cultivar or breed) or by local varietal name, as well as wild, neglected, and underutilized species.
Paleolithic diet - Wikipedia en.wikipedia.org 1 fact
referenceTurner and Thompson's 2013 article 'Beyond the Paleolithic prescription: incorporating diversity and flexibility in the study of human diet evolution' argues for the inclusion of dietary diversity and flexibility in evolutionary studies of human nutrition.
Modern Diet and its Impact on Human Health - Longdom Publishing longdom.org 1 fact
claimThe quantitative description of the complex nonlinear system of human nutrition is difficult because food does not enter target organs or tissues directly.
Nutrition and Health in Human Evolution-Past to Present pubmed.ncbi.nlm.nih.gov 1 fact
claimFor approximately 99% of human history, gathering and hunting served as the primary basis for human nutrition.
Why Sleep Is Important for Brain Health - American Brain Foundation americanbrainfoundation.org Mar 16, 2022 1 fact
claimHuman nutrition, specifically the timing, content, and quantity of food intake, provides information to the body's master clock.
Ethnobotanical study of food plants used in traditional medicine in ... link.springer.com Nov 26, 2025 1 fact
claimEdible plants are recognized for their dual roles in human nutrition and health, offering both essential nutrients and therapeutic benefits.
Ethnobotanical and Food Composition Monographs of Selected ... ouci.dntb.gov.ua 1 fact
referenceRedžić (2006) documented wild edible plants and their traditional use in human nutrition within Bosnia-Herzegovina.
Unknown source 1 fact
claimThe basic premise of the dietary approach discussed in 'The Evolution of Human Nutrition' is that humans will achieve better health and well-being by returning to the diet of pre-agriculture, paleolithic ancestors.