concept

energy intake

Facts (17)

Sources
A Consensus Proposal for Nutritional Indicators to Assess ... - Frontiers frontiersin.org Frontiers in Nutrition 6 facts
referenceRolls, B.J., Morris, E.L., and Roe, L.S. published 'Portion size of food affects energy intake in normal-weight and overweight men and women' in the American Journal of Clinical Nutrition in 2002.
measurementEnergy intake data is expressed as the amount of energy in kilocalories or kilojoules per 100 grams or 1 kilogram of the daily diet.
referenceDiliberti, Bordi, Conklin, Roe, and Rolls published 'Increased portion size leads to increased energy intake in a restaurant meal' in Obesity Research in 2004.
referenceEllo-Martin, J.A., Ledikwe, J.H., and Rolls, B.J. published 'The influence of food portion size and energy density on energy intake: implications for weight management' in the American Journal of Clinical Nutrition in 2005.
claimFood Balance Sheets (FBS) and Household Budget Surveys (HBS) overestimate energy intake in a non-linear fashion, and while FBS includes eating out, HBS does not.
claimPositive relationships between food portion size and energy intake have been demonstrated in adults.
How do the indices based on the EAT-Lancet recommendations ... medrxiv.org medRxiv May 14, 2024 5 facts
measurementCorrelations between energy intake and other dietary indices were low (p < 0.0001): HSDI (r = -0.23), WISH (r = -0.25), ELI (r = -0.28), and ELDS (r = -0.30).
measurementThe Healthy and Sustainable Diet Index (HSDI) analysis is based on a daily energy intake of 2,500 kcal, assigning one point when the recommended energy percentage is met and zero points otherwise, resulting in a total score range of 0 to 13 points.
claimELD-I and PHDI are not affected by energy intake, whereas other indices show moderate inverse correlations with energy intake.
referenceThe Healthy and Sustainable Diet Index (HSDI) assesses compliance with EAT-Lancet recommendations using a binary scoring system based on the percentage of energy intake from 13 food components.
procedureThe EAT-Lancet Diet Index (ELD-I) calculations are adjusted by individual energy intake, using a reference of 2,500 kcal.
Western pattern diet - Wikipedia en.wikipedia.org Wikipedia 3 facts
measurementUSDA research conducted in the mid-2010s suggests that the average daily energy intake of American adults is at least 2,390 kcal (10,000 kJ).
measurementActual energy intake is approximately 60-80% of the supplied energy, according to FAO data.
measurementResearchers using different data collection and analysis methods have predicted that the average daily energy intake of American adults is about 3,680 kcal (15,400 kJ).
A Scoping Review of Indicators for Sustainable Healthy Diets frontiersin.org Frontiers Jan 12, 2022 2 facts
claimThe Nutrient Rich Diet Index allows for comparison between diets with different caloric content because it is not scaled to energy intake, which eases comparisons across scientific literature according to Esteve-Llorens et al. (2020).
referenceMasset G., Vieux F., Verger E. O., Soler L. G., Touazi D., and Darmon N. (2014) published 'Reducing energy intake and energy density for a sustainable diet: a study based on self-selected diets in French adults' in the American Journal of Clinical Nutrition.
Nutritional Evolution – Human Origin and Evolution ebooks.inflibnet.ac.in Mr. Vijit Deepani, Prof. A.K. Kapoor · INFLIBNET 1 fact
claimThe nutritional dynamic between humans and their environments, specifically the relationship between energy intake and energy expenditure, has crucial adaptive consequences for both survival and reproduction.