development

plant growth

Justification not yet generated — showing supporting facts

• Future research in plant growth and development can be conducted in the direction of light source selection, such as artificial light replenishment technology and the application of light emitting diodes, to improve the efficiency of light replenishment and plant yield, as suggested by Ngcobo and Bertling (2024).
• The dark reaction of photosynthesis takes place in the stroma of the chloroplasts and utilizes ATP and NADPH produced by the light reaction to convert carbon dioxide to organic matter and produce glucose through energy conversion; subsequently, enzymes facilitate the formation of other sugars to provide material and energy for plant growth and development.
• Red and blue light regulate plant growth and development by influencing root, stem, leaf, flower, and fruit growth, seed germination, water and mineral absorption, photosynthetic pigments, stomatal formation, and sugar metabolism, as reported by Park and Jeong (2023), Bueno and Vendrame (2024), Vatistas et al. (2024), and Wang et al. (2024b).
• During plant growth and development, light affects stem elongation, leaf size, flower opening time, seed germination, and biomass distribution and accumulation according to Sahoo et al. (2021) and Atta et al. (2023).
• Darkness induces hormonal regulation that affects plant growth and development.
• Light regulates the process of sugar metabolism in plants, which helps to improve growth, development, adaptability, and resistance to environmental stresses.
• The spectral effects of three types of white light-emitting diodes on plant growth and development depend on the absolute versus relative amounts of blue light provided.
• Light regulates plant growth and development throughout the life cycle by directly influencing physiological processes through photosynthesis and photomorphogenesis, as established by Gálvez et al. (2020) and Deng et al. (2024).
• Sugars act as signaling molecules by interacting with other signaling molecules, such as phytohormones, to regulate plant growth and development, which in turn affects plant physiological processes, according to Mukarram et al. (2023).
• Plant growth and development processes are regulated by phytochromes and phytohormones.
• Light regulates plant growth, development, and reproduction, and influences the formation of meristematic tissues into lateral organs through the regulation of growth hormones and cytokinins, according to Yoshida et al. (2011).

Light

Justification not yet generated — showing supporting facts

• During plant growth and development, light affects stem elongation, leaf size, flower opening time, seed germination, and biomass distribution and accumulation according to Sahoo et al. (2021) and Atta et al. (2023).
• Light regulates the process of sugar metabolism in plants, which helps to improve growth, development, adaptability, and resistance to environmental stresses.
• Light regulates plant growth and development throughout the life cycle by directly influencing physiological processes through photosynthesis and photomorphogenesis, as established by Gálvez et al. (2020) and Deng et al. (2024).
• Bao et al. (2024) reviewed how light and light signals regulate growth and development in woody plants.
• Light regulates plant growth, development, and reproduction, and influences the formation of meristematic tissues into lateral organs through the regulation of growth hormones and cytokinins, according to Yoshida et al. (2011).

growth

Justification not yet generated — showing supporting facts

• Under high light conditions, mitochondria enable indigo plants to maintain a high level of energy metabolism and promote growth and development by affecting miRNAs (Zhao et al., 2024a).
• Bao et al. (2024) reviewed how light and light signals regulate growth and development in woody plants.
• Tomato phytochrome negatively regulates plant pigment maintenance, growth, development, and osmoprotectant accumulation.

obesity

Obesity and development are linked through the role of healthy diets, which are essential for ensuring optimal growth and development while simultaneously preventing malnutrition conditions such as obesity as stated in [1]. — 1 supporting fact