measurement
The study conducted interviews and dietary assessments at four specific locations during 2023: OHMi Tessekere (Senegal) from 26/05/2023 to 20/07/2023; OHMi Estarreja (Portugal) from 23/03/2023 to 15/10/2023; OHM Littoral-Caraïbe (Guadeloupe) from 19/03/2023 to 27/09/2023; and OHM Oyapock (French Guiana) from 04/04/2023 to 21/06/2023.

Authors

Sources

Referenced by nodes (4)