Schwingshackl L, Hoffmann G, Lampousi AM, et al. performed a systematic review and meta-analysis of prospective studies regarding food groups and the risk of type 2 diabetes mellitus, published in the European Journal of Epidemiology in 2017.

Authors

• Person: Not available Organization: Global Nutrition Report
  Health and environmental impacts of diets worldwide

Sources

• Health and environmental impacts of diets worldwide globalnutritionreport.org Global Nutrition Report via serper

Referenced by nodes (2)

• food groups concept
• Type 2 Diabetes Mellitus concept