The study of wild edible plants in Shahrood, Iran, is the first investigation of its kind in that region and one of the few comprehensive studies of wild edible plants in Iran, revealing indigenous knowledge regarding their use.

Authors

• Person: Not available Organization: Springer
  Ethnobotanical study of wild edible plants in the mountainous ...

Sources

• Ethnobotanical study of wild edible plants in the mountainous ... link.springer.com Springer via serper

Referenced by nodes (4)

• wild edible plants concept
• Iran location
• indigenous knowledge concept
• Shahrood location