An increasing body of evidence suggests that diet acts as an environmental trigger for autoimmune diseases, such as type 1 diabetes, multiple sclerosis, rheumatoid arthritis, and psoriasis, in genetically susceptible individuals, with the dietary factors being foods introduced after the advent of agriculture.

Authors

• Person: Juliann Schaeffer Organization: Today’s Dietitian
  Evolutionary Eating — What We Can Learn From Our Primitive Past

Sources

• Evolutionary Eating — What We Can Learn From Our Primitive Past www.todaysdietitian.com Juliann Schaeffer · Today’s Dietitian via serper

Referenced by nodes (7)

• diet concept
• type 2 diabetes concept
• agriculture concept
• autoimmune diseases concept
• rheumatoid arthritis concept
• multiple sclerosis concept
• psoriasis concept