sustainability ↔ diet quality

Relations (1)

related 1.00 — strongly supporting 1 fact

Sustainability is explicitly linked to diet quality as a core component of global dietary concerns, as identified by the GBD 2017 Diet Collaborators in [1].

Facts (1)

Sources

Dietary Guidelines and Quality - Principles of Nutritional Assessment nutritionalassessment.org Arimond M, Deitchler M · nutritionalassessment.org 1 fact

claimThe GBD 2017 Diet Collaborators (2019) identified that global concerns regarding diet quality now encompass sufficiency/adequacy, non-communicable disease (NCD) risk reduction, food safety, and sustainability, which are relevant in all countries.