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Paleolithic period
Also known as: Paleolithic period, Paleolithic era, Paleolithic age
Facts (16)
Sources
Paleolithic diet - Wikipedia en.wikipedia.org 3 facts
claimThe Paleolithic diet forbids the consumption of all dairy products because milking did not exist until animals were domesticated after the Paleolithic era.
claimVegetables such as broccoli, cabbage, cauliflower, and kale are modern cultivars of the ancient species Brassica oleracea and did not exist in the Paleolithic period.
claimRichard Mackarness, who founded the first British National Health Service clinical ecology clinic in Basingstoke, pioneered the Stone Age Diet based on the belief that humans had not evolved to consume foods developed after the Paleolithic era, such as wheat and milk.
Evolutionary Eating — What We Can Learn From Our Primitive Past todaysdietitian.com Apr 1, 2009 3 facts
measurementUp to 70% of Western dietary calories are derived from foods that were not available to humans living during the Paleolithic Era, such as refined cereals, sugars, and vegetable oils.
claimDuring the Paleolithic period, humans consumed a wider range of foods, resulting in a more balanced diet compared to post-agricultural societies.
claimThe Paleolithic Era lasted for approximately 2.5 million years and ended around 10,000 years ago with the development of agriculture.
The role of Plant Foods in the evolution and Dispersal of early Humans kernsverlag.com Jul 30, 2022 2 facts
referenceWrangham (2017) published 'Control of Fire in the Paleolithic. Evaluating the Cooking Hypothesis' in Current Anthropology, which evaluates the impact of fire control on human dietary evolution.
referenceS. A. Vasil’ev et al. established a radiocarbon-based chronology of the Paleolithic in Siberia and analyzed its relevance to the peopling of the New World.
The Evolution of Diet - National Geographic nationalgeographic.com 2 facts
measurementThe Paleolithic period, which is the timeframe associated with hunter-gatherer diets, lasted from approximately 2.6 million years ago until the start of the agricultural revolution.
claimHuman evolution has continued beyond the Paleolithic period, evidenced by changes in teeth, jaws, faces, and DNA following the invention of agriculture.
Paleo's evolution and the modern story of stone-age eating - Rily rily.co Mar 20, 2024 2 facts
measurementThe Paleolithic era spanned from approximately 2.5 million to 10,000 years ago.
claimWalter Voegtlin (1912-2003) was an American physician specializing in gastroenterology who is credited as the first medical professional to use the Paleolithic period to form an evolutionary argument for human nutrition.
Medicinal plants meet modern biodiversity science - OUCI ouci.dntb.gov.ua 1 fact
referenceHardy (Rev. Bras., 2019; Evol. Anthropol., 2019) researches paleomedicine and the evolutionary context of medicinal plant use, including the use of plant secondary compounds in the Paleolithic and Early Neolithic periods.
Linking Our Ancestral Diet to Modern Functional Foods as a Means ... researchgate.net 1 fact
claimThe Paleo diet originated in the Paleolithic age during the time of primitive Homo sapiens, who relied mainly on hunting for food.
(PDF) Evolutionary Perspectives on Human Diet and Nutrition academia.edu 1 fact
claimThe transition to agriculture led to an increased exploitation of plants and cereals, resulting in a notable reduction in protein and an increase in carbohydrates in human diets since the Paleolithic era.
Paleolithic diet: An overview | Request PDF - ResearchGate researchgate.net 1 fact
claimThe Paleolithic (Paleo) diet is a nutritional regimen modeled after the perceived food consumption patterns of early human ancestors during the Paleolithic Era, which primarily consists of meat.