concept

cultivation

Facts (11)

Sources

Ethnobotanical study of wild edible plants in Goba District Southwest ... nature.com Nature Jul 29, 2025 5 facts

claimCultivation of wild edible plant species in home gardens is a vital conservation strategy that serves as a biodiversity microcosm to protect plant species and indigenous knowledge systems.

claimEducation programs are critical to raising awareness about sustainable harvesting and cultivation practices for wild edible plants.

claimFuture research should explore the cultural and ecological drivers behind wild edible plant preference, engage younger generations in knowledge transmission, and investigate scalable models for cultivation and market integration.

claimCultivation efforts help reduce pressure on wild plant populations, thereby assisting in their conservation.

measurementPromoting cultivation, educating local communities, and establishing conservation schemes achieved a 100% adoption rate among stakeholders for the sustainable management of medicinal plant resources in the Goba District study area.

[PDF] collecting for russia's apothecary and botanical gardens in ... - IDEALS ideals.illinois.edu University of Illinois at Urbana-Champaign 1 fact

referenceThe dissertation titled 'Collecting for Russia's Apothecary and Botanical Gardens' documents the history of plant collection and cultivation in the Russian Empire for medicinal and botanical purposes.

Ethnobotanical and Food Composition Monographs of Selected ... ouci.dntb.gov.ua Javier Tardío, María de Cortes Sánchez-Mata, Ramón Morales, María Molina, Patricia García-Herrera, Patricia Morales, Carmen Díez-Marqués, Virginia Fernández-Ruiz, Montaña Cámara, Manuel Pardo-de-Santayana, María Cruz Matallana-González, Brígida María Ruiz-Rodríguez, Daniel Sánchez-Mata 1 fact

referenceLaghetti (2009) studied the microevolution of Scolymus hispanicus L. in south Italy, noting the transition from gathering wild plants to attempts at cultivation.

Ethnobotanical study of wild edible plants in Shabelle Zone, Eastern ... link.springer.com Springer Feb 5, 2026 1 fact

claimCultivating multipurpose and nutritionally important Wild and Semi Wild Edible Plants (WEPs) can reduce harvesting pressure on wild populations and enhance food security.

“The Old Foods Are the New Foods!”: Erosion and Revitalization of ... frontiersin.org Frontiers 1 fact

referenceThe 2005 book 'Keeping it Living: Traditions of Plant Use and Cultivation on the Northwest Coast of North America,' edited by D. Deur and N. J. Turner, documents traditional plant use and cultivation practices on the Northwest Coast.

Wild edible plants for food security, dietary diversity, and nutraceuticals frontiersin.org Frontiers Nov 27, 2025 1 fact

claimThe cultivation of wild edible plants alongside conventional crops increases the risk of finding pesticide residues in ethnomedical products.

A Comprehensive Review on the Therapeutic Properties of ... traditionalmedicine.actabotanica.org Acta Botanica 1 fact

procedureDeveloping standardized protocols for cultivation, harvesting, extraction, and storage can help ensure the reproducibility of medicinal plant-based products.