A difference or change of 5–6 points in Healthy Eating Index-2015 scores represents a 'moderate' effect size for the U.S. population, though this may not apply to other populations due to variations in score dispersion.

Authors

• Person: Arimond M, Deitchler M Organization: nutritionalassessment.org
  Dietary Guidelines and Quality - Principles of Nutritional Assessment

Sources

• Dietary Guidelines and Quality - Principles of Nutritional Assessment nutritionalassessment.org Arimond M, Deitchler M · nutritionalassessment.org via serper

Referenced by nodes (2)

• Healthy Eating Index concept
• U.S. location