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In northeastern Nigeria, researchers documented 52 wild edible plant (WEP) species, with Fabaceae, Malvaceae, and Combretaceae being the most common families, and communities harvesting both whole plants and specific plant parts as an adaptive strategy in arid zones.
Authors
Sources
- Ethnobotanical study of wild edible plants in Shabelle Zone, Eastern ... link.springer.com via serper
Referenced by nodes (4)
- wild edible plants concept
- Nigeria location
- Fabaceae concept
- Malvaceae concept