A research paper co-authored by William A. Masters and Anna Herforth (FoodPricesForNutrition at The Friedman School of Nutrition Science and Policy at Tufts University) and Timothy Sulser and Nicola Cenacchi (International Food Policy Research Institute) concludes that global food systems fall short of healthy diet recommendations when analyzing past food supply data and future climate change projections.

Authors

• Person: Anna Herforth Organization: LinkedIn
  Anna Herforth's Post - LinkedIn

Sources

• Anna Herforth's Post - LinkedIn www.linkedin.com Anna Herforth · LinkedIn via serper

Referenced by nodes (2)

• global climate change concept
• food systems concept