Globally, more educated individuals had higher AHEI scores for fruit (+0.8), sodium (+0.7), whole grains (+0.6), and non-starchy vegetables (+0.5).

Authors

• Person: Not available Organization: Nature
  Global dietary quality in 185 countries from 1990 to 2018 show wide ...

Sources

• Global dietary quality in 185 countries from 1990 to 2018 show wide ... www.nature.com Nature via serper

Referenced by nodes (4)

• sodium concept
• fruit concept
• Alternative Healthy Eating Index concept
• whole grains concept