The global food environment has transitioned from traditional production methods like small farms and local markets to industrial-scale agriculture, which utilizes synthetic fertilizers, feed lots, antibiotics, high levels of food processing, and includes microplastics in production and packaging.

Authors

• Person: Lisa Lock, Andrew Zinin Organization: Medical Xpress
  How the intersection of modern diets, climate, and food systems is ...

Sources

• How the intersection of modern diets, climate, and food systems is ... medicalxpress.com Lisa Lock, Andrew Zinin · Medical Xpress via serper

Referenced by nodes (2)

• food processing concept
• industrial agriculture concept