A total of six social outcomes were analyzed across 42 papers: 33.3% (n = 2) were acceptability outcomes, 33.3% (n = 2) were desirability outcomes, 16.7% (n = 1) was food availability, and 16.7% (n = 1) was social risk.

Authors

• Person: Not available Organization: Frontiers
  Measurement of diets that are healthy, environmentally sustainable ...

Sources

• Measurement of diets that are healthy, environmentally sustainable ... www.frontiersin.org Frontiers via serper

Referenced by nodes (2)

• food availability concept
• social outcomes concept