Dietary quality is less important than dietary diversity in reducing the risk of Metabolic Syndrome (MetS), according to the study 'Dietary Diversity, Rather Than Quality, Parallels a Reduction in ...'.

Authors

• Person: Not available Organization: Taylor & Francis
  Dietary Diversity, Rather Than Quality, Parallels a Reduction in ...

Sources

• Dietary Diversity, Rather Than Quality, Parallels a Reduction in ... www.tandfonline.com Taylor & Francis via serper

Referenced by nodes (3)

• dietary diversity concept
• diet quality concept
• metabolic syndrome concept