The study 'Wild food plant use in 21 century Europe: the disappearance of old traditions and the search for new cuisines involving wild edibles' published in Acta Soc Bot Pol in 2012 examines the trends of wild food plant consumption in Europe.

Authors

• Person: Not available Organization: Springer
  The traditional use of wild edible plants in pastoral and agro ...

Sources

• The traditional use of wild edible plants in pastoral and agro ... link.springer.com Springer via serper

Referenced by nodes (1)

• Europe location