Low similarity in wild edible plant composition between the Shabelle Zone and highland regions like Sedie, Konso, and Gayint indicates ecological and cultural divergence, as highland communities inhabit cooler, wetter climates favoring leafy greens and wild tubers integrated into cereal-based diets.

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• Person: Not available Organization: Springer
  Ethnobotanical study of wild edible plants in Shabelle Zone, Eastern ...

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• Ethnobotanical study of wild edible plants in Shabelle Zone, Eastern ... link.springer.com Springer via serper

Referenced by nodes (1)

• Shabelle Zone location