The health effects of climate change will compound global health challenges by impacting crop yields, the nutrient quality of foods, and changing land and ocean temperatures, as reported by Myers et al. (2017).

Authors

• Person: Not available Organization: Frontiers
  A Scoping Review of Indicators for Sustainable Healthy Diets

Sources

• A Scoping Review of Indicators for Sustainable Healthy Diets www.frontiersin.org Frontiers via serper

Referenced by nodes (3)

• global climate change concept
• nutritional quality concept
• crop yield concept