reference
Özcan MM, Unver A, Ucar T, and Arslan D published a study in 2008 titled 'Mineral content of some herbs and herbal teas by infusion and decoction' in Food Chemistry.
Authors
Sources
- Ethnobotanical and Food Composition Monographs of Selected ... ouci.dntb.gov.ua via serper
Referenced by nodes (3)
- herbs concept
- herbal tea concept
- decoction concept