Latin America and the Caribbean display lower diet diversity and higher sodium consumption, despite higher intakes of legumes and nuts.

Authors

• Person: Not available Organization: Research Square
  Diet composition and staple-food dependence as structural ...

Sources

• Diet composition and staple-food dependence as structural ... www.researchsquare.com Research Square via serper

Referenced by nodes (5)

• dietary diversity concept
• legumes concept
• nuts concept
• Latin America location
• Caribbean location