In the scoping review by Annalijn I Conklin et al., over half of the 114 within-group diversity measures assessed fruit and/or vegetable diversity, 25% assessed meat/alternatives diversity, 10% assessed grain diversity, and 8% assessed dairy diversity.

Authors

• Person: Annalijn I Conklin Organization: Nutrition reviews
  measurement-of-dietary-diversity Research Articles - Page 1

Sources

• measurement-of-dietary-diversity Research Articles - Page 1 discovery.researcher.life Annalijn I Conklin · Nutrition reviews via serper

Referenced by nodes (5)

• dietary diversity concept
• meat concept
• fruit concept
• grain concept
• dairy concept