Wild edible plant species T. indica, B. aegyptiaca, C. spinarum, G. tenax, and V. madagascariensis are classified as Least Concern (LC) or Not Evaluated (NE) by the IUCN but remain under pressure from overharvesting, deforestation, and grazing in the Shabelle Zone.

Authors

• Person: Not available Organization: Springer
  Ethnobotanical study of wild edible plants in Shabelle Zone, Eastern ...

Sources

• Ethnobotanical study of wild edible plants in Shabelle Zone, Eastern ... link.springer.com Springer via serper

Referenced by nodes (1)

• Shabelle Zone location