Among the Chinese elderly, daily consumption of fruit, meat, fish, egg, and tofu improves self-rated health, while daily sugar consumption is associated with a poorer self-rated health assessment.

Authors

• Person: Not available Organization: Springer
  Associations between dietary diversity and self-rated health in a ...

Sources

• Associations between dietary diversity and self-rated health in a ... link.springer.com Springer via serper

Referenced by nodes (6)

• meat concept
• self-rated health concept
• fruit concept
• fish concept
• sugar concept
• ovum concept