A 2005 report led by Dr. Loren Cordain and published in the American Journal of Clinical Nutrition identified seven dietary changes that have occurred since the rise of agriculture and animal husbandry approximately 10,000 years ago: glycemic load, fatty acid composition, macronutrient consumption, micronutrient density, acid-base balance, sodium-potassium ratio, and fiber content.

Authors

• Person: Not available Organization: Diagnostic Detectives
  The Western Diet and Its Impact on Modern Health: What Patients ...

Sources

• The Western Diet and Its Impact on Modern Health: What Patients ... diagnosticdetectives.com Diagnostic Detectives via serper

Referenced by nodes (3)

• agriculture concept
• American Journal of Clinical Nutrition concept
• nutrient density concept