Le observed that his relatives in Vietnam consumed a diet consisting of little sugar and small amounts of animal byproducts in rice and vegetables, which contrasted with his own diet of cereal for breakfast and meat for lunch and dinner.

Authors

• Person: Not available Organization: National Geographic
  A Twist on Paleo: Eat What Your Family Ate—500 Years Ago

Sources

• A Twist on Paleo: Eat What Your Family Ate—500 Years Ago www.nationalgeographic.com National Geographic via serper

Referenced by nodes (6)

• vegetables concept
• meat concept
• sugar concept
• rice concept
• Vietnam location
• cereals concept