In the Shabelle Zone study, plant families such as Anacardiaceae, Arecaceae, Cyperaceae, and Moraceae contained only one or two species, suggesting more specialized or seasonal use.

Authors

• Person: Not available Organization: Springer
  Ethnobotanical study of wild edible plants in Shabelle Zone, Eastern ...

Sources

• Ethnobotanical study of wild edible plants in Shabelle Zone, Eastern ... link.springer.com Springer via serper

Referenced by nodes (1)

• Shabelle Zone location