Plant foods containing high quantities of starch were essential for the evolution of the human phenotype during the Pleistocene.

Authors

• Person: Not available Organization: Academia.edu
  (PDF) Evolutionary Perspectives on Human Diet and Nutrition

Sources

• (PDF) Evolutionary Perspectives on Human Diet and Nutrition www.academia.edu Academia.edu via serper

Referenced by nodes (2)

• starch concept
• Pleistocene epoch concept