Brazil (2014), Uruguay (2016), Ecuador (2018), Sweden (2015), and Qatar (2015) have incorporated environmental sustainability as a guiding principle or key message in their Food-Based Dietary Guidelines (FBDGs).

Authors

• Person: Arimond M, Deitchler M Organization: nutritionalassessment.org
  Dietary Guidelines and Quality - Principles of Nutritional Assessment

Sources

• Dietary Guidelines and Quality - Principles of Nutritional Assessment nutritionalassessment.org Arimond M, Deitchler M · nutritionalassessment.org via serper

Referenced by nodes (6)

• food-based dietary guidelines concept
• Brazil location
• Ecuador location
• Sweden location
• Qatar location
• Uruguay location