Sánchez-Mata et al. (2012) published a study in Genetic Resources and Crop Evolution (59(3), 431–443) identifying wild vegetables of the Mediterranean area as valuable sources of bioactive compounds.

Authors

• Person: Not available Organization: Journal of Wildlife and Biodiversity
  Nutraceutical Compounds of edible wild plants collected in Central ...
• Person: Javier Tardío, María de Cortes Sánchez-Mata, Ramón Morales, María Molina, Patricia García-Herrera, Patricia Morales, Carmen Díez-Marqués, Virginia Fernández-Ruiz, Montaña Cámara, Manuel Pardo-de-Santayana, María Cruz Matallana-González, Brígida María Ruiz-Rodríguez, Daniel Sánchez-Mata Organization: Not available
  Ethnobotanical and Food Composition Monographs of Selected ...

Sources

• Nutraceutical Compounds of edible wild plants collected in Central ... wildlife-biodiversity.com Journal of Wildlife and Biodiversity via serper
• Ethnobotanical and Food Composition Monographs of Selected ... ouci.dntb.gov.ua Javier Tardío, María de Cortes Sánchez-Mata, Ramón Morales, María Molina, Patricia García-Herrera, Patricia Morales, Carmen Díez-Marqués, Virginia Fernández-Ruiz, Montaña Cámara, Manuel Pardo-de-Santayana, María Cruz Matallana-González, Brígida María Ruiz-Rodríguez, Daniel Sánchez-Mata via serper

Referenced by nodes (4)

• bioactive compounds concept
• wild vegetables concept
• Mediterranean location
• Mediterranean region location