Encouraging sustainable harvesting practices for wild edible plants had an adoption rate of 79.4% among stakeholders in the Goba District, which is lower than other management strategies, suggesting barriers to implementation.

Authors

• Person: Not available Organization: Nature
  Ethnobotanical study of wild edible plants in Goba District Southwest ...

Sources

• Ethnobotanical study of wild edible plants in Goba District Southwest ... www.nature.com Nature via serper

Referenced by nodes (2)

• Goba District location
• sustainable harvesting practices concept