Wild edible plants from the Eastern Anatolia grasslands of Turkey could serve as affordable sources of minerals in human diets and help address mineral deficiencies in rural areas.

Authors

• Person: Not available Organization: Functional Food Science
  Assessment of the nutritional value of a wild edible plant Scorzonera ...

Sources

• Assessment of the nutritional value of a wild edible plant Scorzonera ... discovery.researcher.life Functional Food Science via serper

Referenced by nodes (5)

• wild edible plants concept
• Turkey location
• minerals concept
• human diet concept
• Türkiye location