Currently, approximately 17% of plant species provide 90% of the world's food supply, which is primarily contributed by grains produced using fertilizers that may result in decreased nutrient density and increased energy.

Authors

• Person: Not available Organization: Academia.edu
  (PDF) Evolutionary Perspectives on Human Diet and Nutrition

Sources

• (PDF) Evolutionary Perspectives on Human Diet and Nutrition www.academia.edu Academia.edu via serper

Referenced by nodes (3)

• grain concept
• food supply concept
• fertilizer concept