In the Shabelle Zone, wild edible plants including V. bussei, T. indica, A. rugosus, C. gileadensis, C. esculentus, and C. olitorius are primarily available and consumed during the summer.

Authors

• Person: Not available Organization: Springer
  Ethnobotanical study of wild edible plants in Shabelle Zone, Eastern ...

Sources

• Ethnobotanical study of wild edible plants in Shabelle Zone, Eastern ... link.springer.com Springer via serper

Referenced by nodes (2)

• wild edible plants concept
• Shabelle Zone location