Wild edible plant species consumed primarily during famine periods in the Shabelle Zone include A. dubius, D. elata, A. reficiens, C. edulis, B. ogadensis, C. esculentus, H. abyssinica, C. olitorius, F. vasta, and H. reptans.

Authors

• Person: Not available Organization: Springer
  Ethnobotanical study of wild edible plants in Shabelle Zone, Eastern ...

Sources

• Ethnobotanical study of wild edible plants in Shabelle Zone, Eastern ... link.springer.com Springer via serper

Referenced by nodes (2)

• Shabelle Zone location
• wild edible plant species concept