Knowledge Tree
Relations (1)
cross_type 1.00 — strongly supporting 1 fact
Ethiopia is directly linked to biodiversity as the location where the decline of wild edible plants and the loss of associated indigenous knowledge are currently being observed, as described in [1].
Facts (1)
Sources
Ethnobotanical Study of Wild Edible Plants and Their Indigenous ... scirp.org 1 fact
claimAcculturation, displacement of indigenous communities, diminishing biodiversity, population pressure, and climate change have led to a decline in the use of wild edible plants and the associated indigenous knowledge, particularly among young people in Ethiopia.