Relations (1)
related 0.10 — supporting 1 fact
Dietary diversity is related to meat because meat/alternatives diversity is a specific component used in measurement assessments of dietary diversity, as noted in [1].
Facts (1)
Sources
measurement-of-dietary-diversity Research Articles - Page 1 discovery.researcher.life 1 fact
measurementIn the scoping review by Annalijn I Conklin et al., over half of the 114 within-group diversity measures assessed fruit and/or vegetable diversity, 25% assessed meat/alternatives diversity, 10% assessed grain diversity, and 8% assessed dairy diversity.