Relations (1)
Facts (3)
Sources
Dietary Guidelines and Quality - Principles of Nutritional Assessment nutritionalassessment.org 1 fact
claimRecent reviews have associated high ultra-processed food (UPF) consumption with negative health outcomes, including overweight, obesity, cardiometabolic risks, some cancers, type 2 diabetes, cardiovascular diseases, irritable bowel syndrome, depression, and all-cause mortality.
Implications of the Western Diet for Agricultural Production, Health ... frontiersin.org 1 fact
claimSeveral global regions are experiencing a diet-related health crisis characterized by malnutrition, overweight, obesity, and metabolic disorders like type 2 diabetes, cardiovascular disease, hypertension, and cancer, according to the 2018 WHO database.
Associations between dietary diversity and self-rated health in a ... link.springer.com 1 fact
claimIndividuals' perceptions of their health are related to health outcomes including type 2 diabetes, elevated inflammatory markers, obesity, overweight, genetic factors, and lifestyle factors such as physical activity, smoking, alcohol consumption, and meal planning choices.