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stroke ↔ U.S.

Relations (1)

cross_type 0.20 — supporting 2 facts

U.S. is linked to stroke via substantial healthcare costs from dietary factors contributing to stroke and related conditions [1], as well as stroke accounting for a significant portion of deaths in the United States [2].

Facts (2)

Sources
Chronic Inflammation - StatPearls - NCBI Bookshelf ncbi.nlm.nih.gov National Library of Medicine 1 fact
measurementStroke accounts for 1 out of every 20 deaths in the United States.
Western Diet: How it affects health, risks, and complications medicalnewstoday.com Medical News Today 1 fact
measurementA 2019 study found that dietary factors drive more than $50 billion in annual healthcare costs in the U.S. related to conditions such as heart disease, type 2 diabetes, and stroke.