cultural heritage ↔ nutrition

Relations (1)

related 2.32 — strongly supporting 4 facts

Nutrition and cultural heritage are linked through the consumption of wild edible plants, which are identified as essential components for both health and the preservation of traditional practices as stated in [1], [2], [3], and [4].

Facts (4)

Sources

Ethnobotanical assessment of wild edible plants and associated ... pmc.ncbi.nlm.nih.gov PMC 2 facts

claimWild edible plants (WEPs) play a vital role in food security, nutrition, and cultural heritage in Ethiopia.

claimWild edible plants play a vital role in food security, nutrition, and cultural heritage in Ethiopia.

Traditional knowledge and utilization of wild edible plants in ... pmc.ncbi.nlm.nih.gov PMC 1 fact

claimWild edible plants are critical for local nutrition, cultural heritage, and livelihoods.

Ethnobotanical study of wild edible plants in Shabelle Zone, Eastern ... pmc.ncbi.nlm.nih.gov PMC 1 fact

claimWild edible plants are essential for sustaining food security, nutrition, and cultural heritage, particularly in arid and semi-arid regions.